NATURLI’ Pecheni Yabluka

For 2 persons


Hollow the apples by removing the core and a bit of the surrounding pulp.

Mix raisins, walnuts, oats, brown sugar, NATURLI’ Vegan Block and cinnamon to a crumbly dough.
Fill the apples and bake them for 25-30 minutes at 175 °C

Serve your Pecheni Yabluka with some Joe’Kurt Natural and enjoy.