Salty Caramel

New kid on the (ice) block!

Give a warm (but not too warm) round of applause for the gluten free ad creamy NATURLI’ Salty Caramel Soft Core. It has a crunchy corn-cone and a soft core of salty caramel. Delicious!


Plant based ice cream. Ingredients: Rice drink (water, rice, sea salt), 16 % caramel (sugar, water, glucose syrup, fructo oligo saccharides, coconut oil, burned sugar, salt, thickening agent (carrageenan), emulsifier (mono- & diglycerides of vegetable fatty acids), colour (caramel), flavour, preservative (potassium sorbate)), sugar, coconut oil, 6 % vegan dark coating (coconut-, palm oil*, sugar, fat reduced cocoa powder), dextrose, glucose syrup, 2,8 % HAZELNUT, emulsifier (mono- & diglycerides of vegetable fatty acids), thickening agent (locust bean gum, guar gum), 0,3 % sea salt.

Plant based gluten free wafer:

Potato starch, sugar, chick pea flour, corn flour, coconut oil, emulsifier (sunflower lecithin), salt, flavour. *Certified and sustainable.

May contain traces of NUTS and SOY.

Nutritional content per 100g

  • Energy 1127kJ/ 269 kcal
  • Fat 11 g
    • – of which saturates 9 g
  • Carbohydrate 40,6 g
    • – of which sugar 27 g
  • Fiber 0,9 g
  • Protein 1,4 g
  • Salt 0,4 g